Pumpkin flour, 200 g

• DESCRIPTION:

Pumpkin flour is a natural product obtained by grinding defatted pumpkin seeds after extracting their oil. It has a fine powdery appearance, a light green to greenish-brown color, and a characteristic light nutty aroma.

• APPLICATION

In baked goods (breads, pancakes, muffins – usually up to 20–30% of the total flour)

For thickening soups and sauces

In smoothies and protein shakes

In breading for meats and vegetables

For preparing healthy desserts

It has a rich flavor, slightly nutty and pleasantly aromatic, making it suitable for sweet and savory recipes.

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• HEALTH BENEFITS

Supports good digestion thanks to fiber

Maintains energy levels and muscle function

Has a beneficial effect on the immune system (rich in zinc)

Suitable for people with gluten intolerance - naturally gluten-free