The application of dried zucchini powder in modern cuisine is extremely diverse. They are used as an ingredient in many dishes, soups, pizzas, etc., as well as many and varied salads and appetizers.
Storage: Store in a dry and ventilated place, preferably in a closed envelope / box. Keep protected from moisture !!!
- AVERAGE NUTRITIONAL VALUE PER 100 g
Energy value 1360 KJ / 325 kcal
Fat 0,43 g
-of which saturated fatty acids 0,09 g
Carbohydrates 71,29 g
-of which sugars 65,40g
Fiber 7,87 g
Protein 4,96 g
Salt 0,79 g
Zucchini are very tasty and useful vegetables because they contain many useful elements and mineral salts. Zucchini contains iron, copper, sulfur and chlorine, magnesium and manganese, potassium and phosphorus, calcium. Also trace elements such as zinc, titanium, lithium. They contain B vitamins and provitamin A.
Zucchini is suitable for people with diabetes because it affects blood sugar.
They also affect the nervous system and provide restful sleep.
Recommended for people suffering from heart disease. Potassium in them has a very good effect on the heart and blood pressure.
Zucchini also contains vitamin C, which has a good effect on the skin.
Zucchini is also rich in vitamin A, which helps vision and has a positive effect on teeth and hair.
Zucchini has a very good effect on the bile and liver. They contain many antioxidants, this affects the rejuvenation of the body.
Vegetables regulate the water-electrolyte balance, which is why they remove excess water from the body.
In addition to being high in antioxidants, zucchini have a very good effect on the immune and heart systems.
The vitamin C contained in zucchini has a very good effect on the immune system, especially for colds.
Zucchini also contains a lot of fiber and reduces the risk of hypertension, stroke and more.
Zucchini aids digestion.