Dried peppers are an integral part of true Bulgarian cuisine. There is no Bulgarian housewife who does not know at least a few recipes with dried peppers that will satisfy even the most refined taste of any good gourmet.Their application in all national cuisines is rich and varied. In our kitchen hot peppers are widely used spicy addition to many dishes - soups, salads, bean dishes, cabbage, dairy products, meat.
- HEALTH BENEFITS
Hot peppers contain carbohydrates, proteins, essential oil, alkaloids, large amounts of vitamin C, provitamin A, organic acids, mineral salts and more.
In medicine, hot peppers are applied mainly externally in the form of patches and ointments for rheumatism, discopathy, sciatica.
Taken in small quantities, they have a beneficial effect on the gastrointestinal tract, stimulate appetite and tone the body.