• APPLICATION:

 In various baby purees, waffles, chocolates, yogurts, in energy desserts, in cakes, breads, ready-to-eat breakfast foods, salads, sauces, purees, shakes and more.

Storage: Store in a dry and ventilated place, preferably in a closed envelope / box. Keep protected from moisture !!!

 

• AVERAGE NUTRITIONAL VALUE FOR 100 g:

Energy value                           1288kcal / 308KJ

Fat                                                               1,3 g

-of which saturated fatty acids                0,1 g

Carbohydrates                                       82,45 g

-of which sugars                                    65,14 g

Fiber                                                          2,34 g

Protein                                                      1,15 g

Salt                                                           0,01 g

 

• HEALTH BENEFITS:

Cranberry prevents the formation of kidney stones because it contains quinic acid.

Cranberry is also recommended for people with high blood pressure. An interesting fact is that cranberries also contain pectin.

It has a positive effect against various allergies.

Cranberry is also again recommended for bile problems.

It also reduces the risk of cancer.

Contains vitamins A, B, C, carotenoids, phytosterols and minerals. Cranberry is suitable for losing weight.

Cranberry works very well against acne.

Cranberries contain omega 3 and omega 6 fatty acids.

Cranberries are very suitable for various types of urinary tract infections.

It is also suitable for people with diabetes because it contains honey.

Cranberry reduces the level of bad cholesterol and has a positive effect on the heart.

Contains many antioxidants. It has a very good effect on blood vessels.